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Jill Barth is an award-winning wine, food, and travel writer whose work appears in international publications such as Forbes, USA Today, Wine Enthusiast, Decanter, and more. She earned a fellowship at the Symposium for Professional Wine Writers, is a Provence Wine Master, and travels across North America, Europe, and South America to cover the global wine industry and research new stories. Jill holds a Bachelor of Arts in Communication from the University of Illinois at Chicago.
Jill is represented by Samantha Haywood.
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